Nana Flakes® Banana Flakes

Are you tired of bruised or over-ripened bananas that you have to throw out? Do you love the taste of bananas but would rather eat them without any mess? Replace your bananas with our Nana Flakes are made with 100% Pure Banana Flakes for all your smoothies, baking, and cooking needs!

• Made with 100% dried bananas
• No added sugar, artificial colors, flavors, additives, or preservatives
• Great source of potassium, vitamins, and minerals
• Just 2 heaping tablespoons is equal to one medium, fresh banana

Directions for use:

• Add 2 heaping tablespoons to any smoothie or add as a topping in yogurt & cereal
• Use as an egg replacer in cooking & baking
• Reduce your fat intake by substituting Nana Flakes® for oil & butter

Natural remedies for:

• relieve pain and burning symptoms of occasional heartburn
• stimulate appetite
• helps to form firm stools & manage occasional diarrhea

Nana Flakes® are banana flakes, made from 100% dried banana. Use these delicious banana flakes in a variety of ways from cooking & baking, in smoothies, or as an oil, butter, or egg replacer. Bananas are truly the “apple a day can keep the doctor away.” Bananas have so many health benefits including relieving heartburn symptoms, stimulating appetite, & managing occasional diarrhea. Our Nana Flakes® is available in a 2lb resealable bag, 4lb pail & individual serving packets. Our Nana Flakes® lasts longer than fresh bananas since they are dried. If left unopened and kept in a dry, cool place, our Nana Flakes® can last up to 2 years. When opened, it is best to store the Nana Flakes® in a cool dry place and in its resealable bag.

Nana Flakes® Benefits:

• rich in potassium, vitamins, fiber & minerals
• No added sugars, artificial colors, flavors, additives, or preservatives
• long-lasting energy
• Psyllium, gluten & wheat-free
• Safe for Diabetics & Renal Patients

Nana Flakes® In Cooking & Baking:

• 2 tablespoons equal roughly 1 medium-size banana
• Add into smoothies, yogurt, cereals.
• Try them in your cooking & baking recipes
• Use to create icing and dessert toppings

Directions for Use:

• Use 1-2 tablespoons of Nana Flakes to make delicious smoothies. To enhance flavors of other foods, sprinkle Nana Flakes as desired.

Substituting 1 Egg with Nana Flakes®:

• Mix 2 tablespoons of Nana Flakes® with 6 tablespoons of water. Let thicken (about 5 minutes) before incorporating into a recipe. Please reduce cooking time by 5-10 minutes as it may cook quicker.

Substituting 1 cup of Butter or Oil with Nana Flakes®:

• Mix 4 tablespoons of Nana Flakes® with 3/4 cup water. Let thicken (about 5 minutes) before incorporating it into a recipe. Please reduce the oven time by 25 degrees.